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Restaurants · cafés

Technical maintenance for restaurants and cafés

Back-of-house and dining-area repairs before opening, after closing or during an agreed break.

Warszawa i okolice

VAT invoice
Confirmed appointment
Quote before work

Terms, availability and billing are agreed individually before work begins.

01 · Problem

Where businesses lose time

01

Every hour of downtime costs money

02

Repairs must not disturb guests

03

Moisture and heavy use accelerate wear

02 · Scope

How we can help

Back-of-house and dining-area repairs before opening, after closing or during an agreed break.

1Taps, traps and drains
2Dining and back-of-house lighting
3Shelves and equipment installation
4Doors, furniture and minor repairs

04 · Process

How cooperation begins

01

You describe the property and need

02

We agree the scope, timing and billing

03

We complete and document the work

04

You receive a VAT invoice and a contact for future requests

05 · Contact

Describe your business needs

We will reply and ask for the details needed to define the scope and estimate.